Spirulina is a single-celled freshwater algae and an incredible source of
nutrients. It provides generous amounts of Beta-Carotene, Vitamin B12, Iron
and Chlorophyll. Spirulina also provides RNA, DNA and important GLA fatty
acids.
Suggested Use:
As a dietary supplement, take one level tablespoon one or more times daily,
mixed in water, fruit or vegetable juice.
Free of:
preservatives, colors, additives, common food allergens.
Nutrition Info
Serving Size: 1 Level Tablespoon
Amount Per Serving % Daily Value
Calories 20
Sodium 65 mg 3%
Total Carbohydrates 1 g <1%*
Protein 5 g 10%*
Vitamin A (100% as Beta-Carotene) 16,100 IU
320%
Thiamine (Vitamin B1) 245 mcg 16%
Riboflavin (Vitamin B2) 280 mcg 16%
Vitamin B12 14 mcg 230%
Calcium 49 mg 5%
Iron 7 mg 39%
Spirulina 7.0 g †
Gamma Linolenic Acid (GLA) 70 mg †
Chlorophyll 70 mg †
* Percent Daily Values are based on 2,000 calorie diet.
† Daily Value not established.
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